OUR SEA BASS CEVICHE
Fish ceviche in aguachile accompanied by sweet potato, plantain and yucca chips.
TABLE OF CURED GAME
Wild boar jerky, jerky deer, spicy fallow deer chorizo, salchichón deer, wild boar sausage, with crystal bread.
SALMON TARTARE
Norwegian Salmon Tartare accompanied by avocado base and fresh mango crowned with Iranian caviar.
